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Aluminium Die-Cut Lids for cheese and dairy products

When it comes to particularly high oxygen and water barrier, aluminium is still first choice. Schur Flexibles offers a large number of die-cut versions especially for cheese and dairy products. They can be sealed against plastic and glass, and they are extremely tear and puncture resistant.

Technical features 

  • Material: Aluminium/Multilayer
  • Sealing layer: coex polymer with low sealing temperature
  • Peelable
  • Oxygen and water barrier 

Benefits for our customers 

  • Mechanical stability: high puncture and tear resistance
  • Reduced gauge: up to 20 % thinner than standard solutions
  • Higher sealing strength (25 % to 75 %) 
  • Low sealing temperatures (up to 100°C), reduced energy consumption
  • Individual lid shapes and sizes possible 
  • Efficient and reliable processing on all common packaging machines 
  • Short delivery times, short time-to-market

Benefits for consumers 

  • Aroma protection and extended shelf life 
  • Rugged and tear-resistant 
  • Easy and consistent opening 
  • Pleasant feel

Our services

  • Application related consulting
  • Development of individual packaging solutions 
  • Converting / Finishing
  • Technical service on site
  • PackScience Center for tests and training

Request for further information

If you would like to find out more about this product and our services, please contact us directly at sales@schurflexibles.com. Our friendly sales team looks forward to hearing from you and will gladly provide you with the personal support and information you require.