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Aluminium Die-Cut Lids for cheese and dairy products

When it comes to particularly high oxygen and water barrier, aluminium is still first choice. Schur Flexibles offers a large number of die-cut versions especially for cheese and dairy products. They can be sealed against plastic and glass, and they are extremely tear and puncture resistant.

Technical features 

  • Material: Aluminium/Multilayer
  • Sealing layer: coex polymer with low sealing temperature
  • Peelable
  • Oxygen and water barrier 

Benefits for our customers 

  • Mechanical stability: high puncture and tear resistance
  • Reduced gauge: up to 20 % thinner than standard solutions
  • Higher sealing strength (25 % to 75 %) 
  • Low sealing temperatures (up to 100°C), reduced energy consumption
  • Individual lid shapes and sizes possible 
  • Efficient and reliable processing on all common packaging machines 
  • Short delivery times, short time-to-market

Benefits for consumers 

  • Aroma protection and extended shelf life 
  • Rugged and tear-resistant 
  • Easy and consistent opening 
  • Pleasant feel

Our services

  • Application related consulting
  • Development of individual packaging solutions 
  • Converting / Finishing
  • Technical service on site
  • PackScience Center for tests and training

Request for further information

If you would like to find out more about this product and our services, please contact us directly at Our friendly sales team looks forward to hearing from you and will gladly provide you with the personal support and information you require.